Into yokuqala ekufuneka uyenzile kukuzama ukususa ngesandla ipeyinti kangangoko usebenzisa iscraper, okanye isixhobo esifanayo (icephe okanye ikhitshi spatula liya kwenza). Qaphela ukuba uzama ukuphakamisa ipeyinti ngaphandle kwekhaphethi, ngokuchaseneyo nokusasaza ngakumbi. Ukuba awunalo olu hlobo lwesixhobo osinikezelayo, ungasebenzisa ikhitshi ukucoca ipeyinti kangangoko.

Njengoko i-emulsion isekwe emanzini, akufuneki kube nzima kakhulu ukuyisusa ekhaphethini usebenzisa isepha yesepha kunye namanzi amaninzi. Oku kunokusetyenziswa kusetyenziswa ilaphu elicocekileyo, okanye umqulu wasekhitshini. Kodwa, khumbula, injongo yakho kukuba ilaphu lifunxe ipeyinti, ngenxa yoko kusenokufuneka ukuba ubeke indawo entle rhoqo.